Preheat the oven to 160 degrees C (or 180 fan forced) Peel and chop apples into cubes. I know it can be really easy to miss that bit! I will write this down and it will be my new staple. In a pan, heat all the filling ingredients together in 50ml water stirring occasionally until apples are soft (about 15 mins). Directions. I don’t recommend doing that. To sweeten the streusel for this healthy apple crumble, you’ll also mix in a touch of pure maple syrup. https://amyshealthybaking.com/.../10/02/the-ultimate-healthy-apple-crumble You can put it in the microwave for a couple of minutes to reheat, or put it in the oven for 10-15 minutes. Mix with fingertips until it has an even crumb texture. In a large bowl toss the apples with the water, lemon juice and remaining 1 tablespoon brown sugar. 22 Items Magazine subscription – save 44% and get a cookbook of your choice What says comfort food more than apple crumble? I’d probably omit the nutmeg and may even recommend reducing the cinnamon in the filling to ¾ or 1 teaspoon, but that just depends on whether you’re a fan of spices. ), but it makes a BIG difference in the texture. Note: the ingredients for the topping can be be baked to make a nice granola. I’d love to hear what you think if you decide to try this apple crumble! And yes—every single one contains some form of chocolate. She prepared stuffed bell peppers one evening, full of brown rice and extra lean ground beef, and oven-baked buttermilk “fried” chicken another night, irresistibly seasoned and coated with crunchy cornflakes. }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! Pour in the maple syrup and melted butter. Healthy Apple Crisp & Crumble Recipes. sweet red apples (Gala, Royal Gala, Pink Lady) cored and diced into 1cm cubes (approx. That’s the best kind of compliment, if you’re already considering making it again. The humble apple crumble with hot vanilla custard (Image: @cakeontherun) Ingredients: 3 heaped tbsp oats, blended to a flour. Mix all of these dry ingredients together. Because the filling contains no added sugar, I always choose the sweeter varieties of firm red apples, and Fuji’s are my absolutely favorite. Not to be confused with an apple cobbler… Which has a biscuit-like topping instead. Scatter the … That sweet, crunchy, cinnamon-spiced topping… It gets me every time! ♡. Would multiplying everything by 1.5 work? but the vegan recipe uses coconut oil–that’s high fat, i imagine you need some fat to make it stick together, Yes, you do need some amount of fat! New 002.   If you want a lot of syrup (or a thinner one), then you can even add ¼ cup of water or more. ). Lightly spray a baking dish or pie dish (approx. Apple Sauce: Chop the eating apples and add them to a pot with the water and 1 tsp of sweetener. Cover and simmer over a medium heat for 10 minutes until the apples are very soft. (I’m a huge spice fan, so I’d personally leave the cinnamon as is! 20 x 25cm/8 x 10in) with cooking spray. If it’s 9×13″, then I’d actually recommend multiplying everything by 2 instead of 1.5 for the best results! (Hence why I wanted to double check! Filling: . They consist of really tender, deliciously sweet apples covered with an oat streusel (or “crumble!”) topping. ) I’d love to see your ultimate healthy apple crisp! I actually don’t recommend substituting maple syrup or applesauce for the butter. Share (show more) Listen (show more) Listen. However, if you’d like that gooey syrup texture, then you’re correct — you can add a few tablespoons of water to the filling in Step 3! I think I will use a smaller amount of crumble mix next time (maybe half way between your quantity and mine.. Just Yummy! I have always loved chocolate. Save my name, email, and website in this browser for the next time I comment. z003. Bake at 350°F for 50-60 minutes or until the apples are fork tender. Your email address will not be published. Leftovers will keep for at least a week if stored covered with foil or in an airtight container in the refrigerator. Umm Can I substitute wheat flour with almond flour? . In a bowl, pour the ¾ cup of oat flour**, ⅓ cup of almond flour, ⅓ cup of oats, ¼ teaspoon pure vanilla, ¼ teaspoon of baking powder and ⅛ teaspoon of salt. It’s so much simpler and takes less than ¼ of the time. ♡  Healthy Apple Pie Cinnamon Rolls I’ll always mention if you’ll need to make modifications when substituting ingredients in the Notes sections, so if I don’t mention anything about that, it should be a straight 1-for-1 substitution. This is the best apple crisp I’ve ever had! I added 1/4 cup of water/ lemon juice to get more of a syrup! I’m a California girl who turned her baking hobby into a full-time job. ♡  The Ultimate Healthy Blueberry Crumble The best apple crumble. In the same bowl, add the 2 tablespoons of organic coconut oil, 2 … Apple and Blueberry Crumble. Fruit crisps or crumbles both include a layer of fruit on the bottom topped with a crumbly streusel made from flour, sugar, and butter. As written, there isn’t really a syrup or sauce that appears, so if that’s how your crisp turn out, you made it correctly. View Nutrition Information + Weight Watchers Points I’ll try it soon and let you know. More (show more) Email. Preheat your oven to 160 C. Fan forced. Set aside. Skip the pancake syrups or sugar-free syrups; those contain corn syrup or artificial ingredients, which we’re avoiding in this healthier recipe. I really appreciate your interest in my recipe, Sarah! This delicious fall dessert recipe is made with oats, maple syrup or honey (if not vegan), cinnamon and of course apples. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. z001. I’ve actually covered this in the Notes section of the recipe (located directly underneath the Instructions!). Let’s go over how to make the best healthy apple crisp! Peel and chop the apples … ♡  Healthy Apple Pie Oatmeal Cookies.   We earn a commission for products purchased through some links in this article. Preheat the oven to 400°F. Place apples in a saucepan with 1-2 cups of water (until apples are just covered) and boil for 5 minutes In a separate bowl, combine almond meal coconut, oats, cinnamon and nutmeg and stir until combined. If you look at the 4th photo in my blog post, you’ll see that I leave the skin on the apples! Easy peasy! Each morning, we scheduled in time for exercise, which resulted in a hike up and over one of the local mountains on our first full day and a trip to her favorite gym on another. Combine rolled oats, coconut, cinnamon, vanilla, maple syrup and olive oil then rub ingredients together with your fingers to combine. Healthy Apple Crumble Recipe: Preheat oven to 350 F and grease an oven-safe 2-cup dish. Made with just 6 ingredients, this recipe is also vegan, gluten free, oil free and refined sugar free! If yes, then in what ratio? much appreciated. Give everything another big stir. Have You Been Making Your Vicky Sponge ALL Wrong? To make the crumble . That’s the best kind of compliment if you already think you’ll make it again. Read more. This streusel is incredibly easy to make! In small bowl, combine the remaining ingredients. Still very tasty, just not what I was expecting! I’d love to hear how that turns out and whether you like it any better if you end up trying that modification! Substitutions for Healthy Apple Crumble Bars. Gala and Braeburn apples would work as well. I know it takes a little extra time and effort, but I promise it’s worth it! 1.1lbs/500g Apples; 1.76oz/50g Unsalted Butter; 1 Cup Rolled Oats; 1/2 teaspoon Ground Cinnamon; 1/4 Cup Coconut Sugar or Brown Sugar; 1/4 Cup Maple Syrup; Preheat the oven to 350F/180C, get out a square baking dish and grease it well. Make sure you buy the good kind! In a separate bowl, combine the oats with the remaining 2 tablespoons brown sugar, 1⁄8 teaspoon cinnamon, and 1⁄8 teaspoon nutmeg, plus a good pinch of salt. Totally. No tweaking or modifications necessary! I’d love to hear how your crumble turns out if you end up trying that! It’s simple to make and requires just a handful of common, everyday ingredients. in Baking· Clean Eating· Cobblers & Crumbles· Desserts· Fruit· Gluten Free· Low Fat· Vegan· Vegetarian· Video. It changes the texture too much. Once cooked leave to cool. You may be able to find more information about this and similar content at piano.io, Crunchie Chocolate Shortbreads Are SO Moreish. I appreciate your interest in my recipe, Karen! Hi there, Cozy, comforting, cinnamon-spiced… And oh so delicious! Originally crisps would contain oats while crumbles would not; however in modern times the … With its warm cinnamon flavors and irresistible oat streusel, I even think she would agree it tastes better than the original one she baked many years ago. ♡  Healthy Slow Cooker Gingerbread Apple Crumble A healthy apple crumble pie that is flourless, gluten-free and vegan! Click here to PIN the recipe and save it for later! So now with that out of the way… What exactly makes this healthy apple crisp absolutely irresistible? VEGAN CRUMBLE for apple streusel. And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! This is because the cornstarch’s thickening properties are activated by heating, but it needs to cool completely to room temperature and then set for a few hours in the refrigerator in order to allow the cornstarch to finish thickening the juices that are released while baking. With its cozy spices, perfectly tender fruit, and sweet streusel topping, it immediately became my kryptonite, and I basically hoarded the entire pan. To help the fruit soften faster, you’ll chop the apples fairly finely, about the size of blueberries. How to reheat apple crumble. I’m honored that you’d like to try my recipe, Kalpakshi! 236 ratings 4.7 out of 5 star rating. New 003. Read more. Instead of brown sugar we've added flaked almonds and maple syrup to our rolled-oat topping. I know it can be easy to scroll right past that image to get to the recipe. If you make these bars as is you’ll wind up with perfect gluten free, paleo, healthier apple pie bars – but if you make swaps you may wind up with a mess! You will not be disappointed. We stayed at her house in the Phoenix suburbs, a small one-story home with every room painted a different color (including her lavender bedroom and crimson office!) located less than an hour away from all of the stadiums. The Apple Crumble topping recipe was made with oats as it’s base instead of flour to keep it healthy and nutritious. If you are not quite sure if it’s cooked stick a knife through the top and make … These recipes have never been seen before or appeared on my blog. 4. Healthy Pear Crumble. Test 02. Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. It’s a fairly a small amount (½ teaspoon per serving, or 17 calories! 300g net weight), This Tip Will Save Your Biscuits If You Burn Them, Cake Making Tips And Tricks For Home Bakers. Sprinkle evenly with the topping. New 004. I’d love to hear what you think of this crumble if you try making it! Top the apple with the crumb mixture and bake in the oven for 20 minutes or until the crumble is golden brown. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. You won’t find them anywhere else! Is the oat streusel your favorite part too?? The light apple crumble is a vegan recipe, without butter, without gluten (I used certified gluten-free oats), without refined flours, and without refined sugar. Healthy living; Recipes; Apple crumble Apple crumble . Serve warm or cold with frozen yoghurt or low-fat set Greek yoghurt. GREAT. Test 04. Whether you enjoy chocolate occasionally or every single day (that’d be me! I’m really looking forward to hearing what you think of it, Karen! I’m so glad you enjoyed this apple crumble, Christina! It’s already low fat, and I’ve actually included a vegan option in the Notes section of the recipe (located directly underneath the Instructions!). Take a look at our best-rated sharing recipes for this classic British pudding. Combine the apples, apple juice, 2 tablespoons brown sugar, 1⁄8 teaspoon cinnamon, and 1⁄8 teaspoon nutmeg in a large mixing bowl. Apple Crumble Or Crisp? The one challenge we ran into is that we don’t have an 8″ square pan so we used a 9 x 11 – it still tasted great but wondering how to adjust the rations next time (there will definitely be a next time!) I’m truly honored that you’d pick my recipe to try as your first apple crumble, Kalpakshi! Thank goodness she baked so many cookies — Dad didn’t seem to notice! Add the applesauce slowly until you get the desired consistency. Stay encouraged! If it has been in the freezer, then allow it to fully defrost in the fridge before reheating. So eventually, after lots of testing, I finally perfected this recipe for The Ultimate Healthy Apple Crisp in honor of her. 5. Pile your apple mixture into a suitable sized baking dish. Cook the apples with the caster sugar in a large pan, stirring occasionally – add a splash of water if … 3⁄4 cup old-fashioned oats 1⁄4 … Transfer the filling to the prepared pan, and gently press down with a spatula. Staff Picks Apple Crisp with Cranberries Rating: Unrated 1 Sticking to its food-waste mission, L.A. These Are The Cutest Gingerbread Cookies EVER. I just made this healthy apple crumble.. Your email address will not be published. In a pan, heat all the filling ingredients together in 50ml water stirring occasionally until apples are soft (about 15 mins). You guys know we love to provide you with substitutions for recipes, but sadly – this just isn’t one where you can make substitutions. It will keep in the freezer for up to 3 months. Thank you for taking the time to let me know! I think half blueberries and half apples should work. Crumble: Add the flour, oats, nutmeg, cinnamon, baking powder and 1 tsp of sweetener to a bowl and mix. 3 tbsp apple … Also, if you haven’t gotten your hands on Health-Ade Holiday Cheers flavor yet, RUN, don’t walk to your nearest grocery store. Cook until it’s a sauce consistency. I read that. I am not clear if you peel the apples first or not…. We tried the recipe this weekend and it was delicious! In a small mixing bowl, combine first five ingredients (and optional add-ins, if desired). Then it’s time for my secret trick! (That guarantees I’ll see your picture! What Inspired You to Write Healthier Chocolate Treats? Or should I have added some water to try and get a little sauce going? The nutmeg adds a subtle yet irresistible depth to the spice flavors in this healthy apple crumble, and the cornstarch thickens the juices that the apples release while baking. You've GOT to try our Hob Nob Toffee Apple Crumble. Thank you for taking the time to let me know — it truly means a lot! I know it can be easy to miss! for the larger pan. . Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Want something a little more indulgent? 2 heaped tbsp oats. Yes, if you have a 9×11″ pan, then multiplying everything by 1.5 should work! (The topping tends to clump a lot, so break it up into really small pieces, about the size of miniature chocolate chips, to ensure it covers the apples.) … Tip: If you prefer, I’ve included how to make this healthy apple crisp gluten-free, dairy-free, and vegan in the Notes section of the recipe! To prepare the filling, toss the apples with the cornstarch, cinnamon, and nutmeg in a large bowl until completely coated. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You’ll combine old-fashioned oats, whole wheat flour, and cinnamon in a small bowl. I’ve also bought it online here for a slightly discounted price! Cook apples on HIGH in microwave for 5 minutes or until soft. ), there are plenty of goodies inside for you! In the afternoons, Dad and I drove to watch baseball games while my aunt played with her dogs and took care of chores around the house. Apple crumble recipes. Oh my goodness, Amy! Can you add more syrup or applesauce? A combination of apples and pears can also be used for a tasty apple/pear crumble. Get the FREE weekly podcast, FREE quarterly … 3. Thank you for taking the time to let me know — you just made my entire day! Divide apple mixture between 4 ramekins and top with the oat mixture. These Healthy Apple Crumble Bars have a delicious oat crust and crumb with a layer of sweet apple filling. A fairly a small bowl would come in photo in my recipe,!. ” and “ apple crisp wait to hear what you think of it different apples from all of stadiums... Crisp using Gala apples, however there was no sauce at the end or every single (. 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