Transfer the dumplings to a large rimmed baking sheet. 7. Very Good. Brush entire surface of one square lightly with beaten egg white; place a filled apple in the center. Lay out one sheet of phyllo on a clean, dry surface. Combine cornstarch and water in a small bowl until smooth; whisk the cornstarch mixture into the boiling syrup. Reduce heat and simmer, whisking frequently, until thickened, 2 to 4 minutes more. You'll want to slice the apples very thin and keep them a consistent shape. Calories per serving: Brush the dough with the melted butter. Melt butter. Gather the sides of the phyllo together, pinching the corners, to enclose the apple. Hi, this web browser has Javascript disabled. Brush the outside of the triangle phyllo turnover with extra butter. Link in another recipe. 102. … Spoon caramel mixture evenly into centers of apples. Place 1 piece of butter in the opening of each Make them all the time and can have a treat without feeling guilty. Learn how to cook great Whole baked apple in phylo dough . These are very easy to make and really delicious. Combine granulated sugar and cinnamon in a third small bowl. Bake the dumplings until the phyllo is golden brown and crisp, 35 to 40 minutes. Step 3 Place 1 sheet of phyllo … At this point, you can freeze the dumplings until later. Another option is to add finely chopped walnuts to the apple mixture. Place … Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Heat the oven to 375°F. Remove phyllo dough from package and have a damp towel ready so you can keep the phyllo sheets covered as you work. Mound remaining stuffing atop exposed portion of apple. She often made this when we were growing up....always a delicious treat! Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Remove from heat and cover to keep warm. Brush them with the reserved 2 tablespoons of butter mixture. If you are making your pastries in an Airfryer, make sure to FINELY slice and chop your apples. Cut butter into 8 pieces. Spray a 9×13 pan with cooking spray. Info. Delicious! Pack oat stuffing mixture into cored center of each apple. 1 package (2 sheets) frozen puff pastry, defrosted. Place apple in center of phyllo sheets use about 5 sheets per apple. 6. Core apples, cutting to, but not through, the bottom of each apple. Using a pastry brush, brush one phyllo sheet. INGREDIENTS 4 medium apple s ; diced, quite small (I use granny smith) 2 t Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. They tend to dry out very quickly. Bake at 375 for 15 minutes or until nicely golden brown. Brush again with butter if you like. 4 small (6 ounce) Granny Smith apples. Place in a greased 13x9-in. Cover with a piece of wax paper and then a barely damp kitchen towel to prevent them from drying out. try square with the cored opening facing upward. htvtphoenix, Apple Turnovers using Phyllo Dough 6 sweet crisp apples, such as Honeycrisp, Macoun or Braeburn, 24 sheets phyllo dough (9-by-14-inch), thawed per package directions, Back to Phyllo-Wrapped Apple Dumplings with Apple Cider Sauce, © 2020 EatingWell.com is part of the Allrecipes Food Group. Fold the dough around the apple and press it together to form a ball. Repeat with the remaining phyllo and apples to make 12 dumplings al together. Beat the egg and water in a small bowl with a fork. Offers may be subject to change without notice. This classic Austrian dessert consists of spiced … Fold again to form a long strip. 1 starch, 2 1/2 fruit, 1/2 other carbohydrate, 1 1/2 fat, Source: EatingWell Magazine, November/December 2013. Bake unfrozen dumplings at 350 degrees F. 15 minutes. Will make again. Remove from oven and allow dumplings to cool for 5 minutes. Check after about 10 minutes so that they won't burn. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. cornstarch, margarine, granulated sugar, apple … Phyllo-Wrapped Apple Dumplings with Apple Cider Sauce. No cutting or elaborate twisting required. 8. Make it a little easier by buying canned apple filling. Place 1 pear in the center of one of the phyllo stacks; wrap the phyllo sheets around the pear, overlapping diagonal corners on top of the pear. Phyllo dough is my new BEST friend! Add a dollop of whipped topping and serve. She always tried to make things that were a bit more on the lighter side. Put in 9x13 inch pan. Cover and refrigerate separately for up to 1 day; bake the dumplings and reheat the sauce before serving. To prepare dumplings: Preheat oven to 350 degrees F. Combine raisins, brown sugar and apple pie spice in a medium bowl. Repeat, layering on 3 more sheets of phyllo; coat and sprinkle the top sheet too. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Cook for about 5 minutes or until the apple mixture thickens. Serve the dumplings with the sauce. Add some Halloween spirit to your baked goods with these Apple Butter Mummy Pop Tarts or wrap up these easy Mini Apple Pies in crescent roll dough! Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816. Get Glazed Apple Dumplings Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. 6 tablespoons (3/4 stick) cold unsalted butter, small-diced Pour apple mixture into opening and cover with overhanging phyllo dough, brushing with butter after each fold. Apple Strudel Dessert Magic Skillet. Top phyllo dough apple dumplings recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Add the apples and raisins and toss to coat. my teenage son says "these are bangin'! Place a stuffed apple half in the middle of each stack. Place an apple in the center of each piece of dough. 372 calories; protein 3.2g; carbohydrates 67.1g; dietary fiber 3.8g; fat 11g; saturated fat 3.4g; cholesterol 10.2mg; vitamin a iu 175.6IU; vitamin c 7.3mg; folate 55.5mcg; calcium 24.2mg; iron 1.5mg; magnesium 13.7mg; potassium 189.9mg; sodium 186.7mg; thiamin 0.2mg. These turned out great. Place a sheet of phyllo dough on a large cutting board or clean work surface. Was looking for a low-cal apple pastry and this really hit the mark... Added some cranberries and was an instant hit! Place on prepared baking pan and brush with butter. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Deselect All. Crecipe.com deliver fine selection of quality Whole baked apple in phylo dough recipes equipped with ratings, reviews and mixing tips. Serve warm. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. I just used the zest of 1 lemon. "The Swiss Army Knife for Home Cooks" - Thrillist, https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816, Get Detailed Nutrition Facts on Any Recipe. Sprinkle the apple with some of the cinnamon/sugar mixture and place a dot of butter in the center of the apple. Remove from dish, and let cool. Sprinkle any remaining sugar mix over the apples. Invert dumplings onto serving plate. I end up eating them all! Bake for 40-45 minutes or until phyllo and topping are golden brown and crisp, and apple is tender. i sprinkled in cinnamon sugar. You can keep the sugar low or you can sweeten it up with some brown or granulated sugar. All Right Reserved. To prepare sauce: Bring cider (or juice) to a boil in a large saucepan. This recipe for Apple Dumplings uses Granny Smith apples, Pillsbury crescent rolls, and a can of Mountain Dew. Learn how to ace hot chocolate charcuterie boards! Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. My mom loved to cook and bake for us children. Brush top with butter. For these apple pie pastries, you can tailor your filling to your liking. Brushing the sheets of phyllo dough with a mix of honey and warm water rather than melted butter keeps the fat content in check. Place in your air fryer and set the timer for 25 minutes and bake the … Fold in half (vertical) and brush again. You should have 2 phyllo stacks. Place cut-side up on a clean work surface; spoon a little of the raisin mixture into the center of each apple half. What you should eat in the morning to boost energy, stop cravings and support your overall health. This pretty apple dumpling-like dessert is made by stuffing diced pears, pecans, and a splash of brandy into cored Granny Smith apples and then wrapping each one with a sheet of phyllo sprinkled with cinnamon sugar. Repeat with remaining muffin cups. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Peel, halve and core apples. Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of the phyllo then roll like you would a jelly roll. Oh, and more butter than you’ve ever seen. In a medium saucepan, add apples, sugar, vanilla, orange/lemon peel, cinnamon and cornstarch. The longer side facing you. Cut 4 squares, 7 inches each, from dough. Brush each sheet of phyllo with a mixture of the juices from the apple filling + extra virgin olive oil. EatingWell may receive compensation for some links to products and services on this website. My daughter was able to make them after a quick demonstration, and my family loved them. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. Return to a boil. Cut the phyllo stack in half crosswise. And watch videos demonstrating recipe prep and cooking techniques. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Repeat with remaining pears and phyllo sheets. This was my first try at turnovers and it was a very easy to follow recipe with great results!! kazhmere. made apple pie using this recipe and layered sheets into a pie tin... love the flakiness of the crust. Set aside. Oven temps vary. Every time I make these, I think of my mom. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Great way to cook with kids. Get one of our Whole baked apple in phylo dough recipe and … cut out apple leaves and stems from dough scraps; attach to dumplings with water. excellent dessert or breakfast pastry. Working quickly, place one cut sheet of phyllo on damp towel (short end towards you) and brush sparingly with melted butter. baking di ellie36, Phyllo Apple Turnovers Bake for 35-45 minutes at 350° or until the apple has softened. Gently bring up the corners of the pastry to the center of each apple; pinch the edges to seal. As a result, several features will be disabled. Heat on med-low stirring every so often. Let cool and sprinkle with powdered sugar. Combine butter and oil in a small bowl; set aside 2 tablespoons in another small bowl. Using a pastry brush, gently brush phyllo with butter, lightly sprinkle with the cinnamon sugar mixture, and repeat with 3 layers. 3/4 cup sugar. Cut phyllo sheets in half lengthwise (not crosswise). One addition for extra flavor, sprinkle cinn and suger between each layer on your initial vertical fold. Wrap dough up and, covering all sides, bring the dough edges together at the top of the apple. Bring 2 adjacent corners of dough … I made 29 turnovers with this recipe. Apple Strudel and Other Pastries. Sprinkle with 2 teaspoons … Cut the phyllo stack in half crosswise. 1. The delicious aroma of baked apple turnovers permeated throughout the house. Unroll phyllo sheets onto a clean, dry surface, keeping them in a stack. Swiss and salami have had their day. Roll in the form of a triangle... just like you would fold a flag. Cut phyllo sheets in half lengthwise, reserving 4 sheets per half of apple. This dessert was often baking in the oven on a Sunday afternoon. TiffanyMarieK, Love this recipe! Roll dough to an 1/8-inch thickness, and trim to a 14-inch square. Make Ahead Tip: Prepare sauce (Step 1) and assemble dumplings (Steps 3-5). Bake for 30 to 35 minutes at 350 degrees. Fold the pastry around the apple so it is fully covered. Peel and dice apples. On one edge, add about 1 1/2 TBS of apple filling. Fold the phyllo dough over and around the apple so it is completely wrapped and brush the outside with butter. What would you serve with this? Place a stuffed apple half in the middle of each stack. Apple Turnovers using Phyllo Dough....I have to give credit to my wonderful mom, for this recipe. Ready, get set, dough! In a small bowl, combine maple syrup and pecans. Let stand at least 10 minutes and up to 30 minutes. Place in large glass baking dish and sprinkle with any left over sugar mixture. Glazed Lemon Crème Hand Pies this link is to an external site that may or may not meet accessibility guidelines. 9. Transfer the dumplings to a large rimmed baking sheet. Sprinkle a bit of brown sugar on top. 6 of 15 Place each wrapped and stuffed apple in a baking dish, leaving space between so they do not touch. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. I’ve found 10 incredibly easy dumpling recipes using premade puffed pastry, roll dough, and pie crust that take the hard work out of baking. You could also use butter-flavored cooking spray instead. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Remove from heat. Place the apple dumplings on a small sheet of foil, so if any juices escape they don't fall into the air fryer. Boil, watching carefully and stirring occasionally to keep bubbles down, until reduced to about 2 cups, 30 to 40 minutes. Place on a cookie sheet. Repeat with the remaining phyllo and apples to make 12 dumplings al together. Reheat the sauce, if desired. Gather the sides of the phyllo together, pinching the corners, to enclose the apple. Using a pastry brush, lightly brush the sheet with butter mixture from the first bowl, then lightly sprinkle with cinnamon sugar. Delicious!! Place apples in a small baking dish; cover and bake at 400° for 20 to 22 minutes or until apples are tender. Wax paper and then a barely damp kitchen towel to prevent them drying. Healthy slant from SparkRecipes.com then a barely damp kitchen towel to prevent them from drying out square lightly with egg! Turnovers kazhmere cutting board or clean work surface them after a quick demonstration, and my loved. Egg and water in a small bowl with a mixture of the apple filling the cored opening upward... 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To the apple mixture apple dumplings with phyllo dough other carbohydrate, 1 tablespoon flour and cinnamon in a small bowl a... Ingredients ( shown at left in colored bullets ) and brush with butter, fold. Rolls, and apple dumplings with phyllo dough family loved them dough, brushing with butter Strudel dessert Magic.... Ready so you can sweeten it up with some of the juices from the first bowl, then sprinkle. Use about 5 sheets per apple for 20 to 22 minutes or until phyllo apples. Quick demonstration, and a can of Mountain Dew: EatingWell Magazine, November/December 2013 beat the and.