My pound cake was very firm. Besides the baking not coming out well I also found it a bit bland. I think it would make for a nice strawberry short cake. Keywords:: pound cake recipe, cookies and cups, butter cake, bundt cake, how to make pound cake, why is it called pound cake, best pound cake recipe, easy, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups. My thought in creating a healthier version of this fresh apple pound cake is to first make it gluten-free and vegan to appeal to the masses. Pound cakes are generally baked in either a loaf pan or a Bundt mold, and served either dusted with powdered sugar, lightly glazed, or sometimes with a coat of icing.” Would you ever use the sugar sauce from your Kentucky butter cake on this pound cake. Hi! A pound cake is a pound cake … You should beat the eggs and weigh them to the same amount of the other ingredients. This recipe is the one you should follow if you want to have a simple Apple Banana cake that has all the basic ingredients. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Delivered Straight to Your Inbox, For Free: © 2020 Cookies & Cups. Blend well. My husband requested I make pound cake but all I had was self rising flour. I need to make this cake soon ? Of the buttercream sort. No gift befits the food-obsessed people in your life like a cookbook. Preheat oven to 350°. This is a moist and versatile cake. No cake mix necessary for this easy Apple Pound Cake recipe – it’s foolproof and made of staple ingredients including flour, butter, eggs, sugar, milk, apples, cinnamon and vanilla. The eggs are the primary leavening agent – the butter is secondary. All the hot caramel sunk into the cake. #poundcake #cake #dessert #apple #applepoundcake #easyrecipe This sounds delicious. Definitely won't be making again. Did I beat it too long ? The apple pound cake itself is clean and simple in flavor, just slightly sweet and not enough to fight the apples for the main attraction. I’m starting to think “what’s wrong with my baking?” I thought the oven. Delicious with a vanilla glaze over it. My pound comes out looking very pretty but when coolimg the top begins to crack, what causes it to crack all up on the top? Additionally, the moistness from the apples and sour cream will keep you coming back for one more slice. I didn't use the cherries because I don't like them and I used crushed almonds instead of walnuts because we have a realative allergic to walnuts. I didn’t stray away from the ingredients at all. It's absolutely delicious. But, if you were able to ask my Grandpa, I think he would have taken a slice of this plain with his coffee over just about anything else. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. you could divide it into 2, however. Fold in apples and pecans. O.K. It's soft, moist, loaded with fresh apples, cinnamon and made with a cake mix. The Healthy Swaps for the Apple Pound Cake. Apple cake (known as apfelkuchen) is a beloved favourite recipe in Germany. Learn how to make this classic winter warmer with recipes from around the world. It’s a traditional butter cake that is perfect topped with strawberries and whipped cream! Thank you! Prepare at 350 degrees F for 1 hour and 20 minutes until a toothpick embedded in the inside confesses all. Baking is not my strong suit so thank you very much for a non-complicated easy to follow straight forward recipe. Information is not currently available for this nutrient. Oct 30, 2019 - This Apple Pound Cake is dense, buttery, loaded with fresh apples that keep it moist and covered in an incredible, delectable glaze. You can store your pound cake in an airtight container for up to three days. I just find it always makes cakes more moist. 2 … whats the cooking time for pound cupcakes? Finally, fold in the vanilla, apples, … From there, we’re going to make a few simple nutritious swaps and change the ratios a bit for a healthier slice of fresh apple pound cake. Want to share a photo of what you’ve made? I made this once with apples and blue berries and once with bananas and cranberries. While all cake is delicious warm out of the oven, this cake, like most pound cake recipes, is actually better in my opinion the next day. Ok. But I thought it was a perfect pound cake. Pour batter into the prepared pan. This will be the holiday gift from me to my neighbors this year. Pound Cake is one of those old fashioned cake recipes that will always have place on my dessert table. this link is to an external site that may or may not meet accessibility guidelines. Oooo this was YUMMY! Though, you expressed it much more concisely! I used 1/2 oil and 1/2 applesauce. Bake for 75 to 90 minutes in the preheated oven, until the cake tests done with a toothpick. BUT don’t be misled…there is magic in the basics too. VERY moist and tender. While I wanted to love this recipe I would caution anyone to check it a LOT earlier than the recipe says. The flavour of the sweet cake is perfectly balanced with the slices of fresh apple making it popular to serve as a coffee cake or simple dessert.. And while this cake may look fancy, it couldn’t be easier to make and is completely fool-proof (perfect for beginner bakers). Very delicious! To make a perfect pound cake from scratch, have all the ingredients prepared and ready and the oven preheated. What do I add to make it moister? This moist and fruity cake is a great way to get kids to eat fruit, you may have trouble stopping them! Mmm this… Read more ». I can be meticulous. Please see disclosures here Christy Little of Our Southern Home is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.. Apple Pound Cake Wow only 4 ingredients. I only have Oatley oat milk. Nutrient information is not available for all ingredients. Making this for my hubby! How To Make Pound Cake. I added some blueberries and lemon zest/extract. Sounds like yes. Please disable your adblocking software or whitelist our website. I find that this cake is best if it sits overnight before slicing, as it becomes more moist. September 28, 2016 ~ 12 Comments This post may contain affiliate links. I'm definitely making this cake again. What went wrong. This is a cake recipe that has been around for ages, and I wanted to share my tips and tricks on how to bake a homemade pound cake from scratch…because I feel like we all need to know the classics! Macerated strawberries and whipped cream add extra moisture and sweetness that pairs beautifully with the dense crumb of traditional pound cake. My wife said it was dry. Add eggs one at a time. Stir in apples, almonds and raisins. Peel, core and finely dice the apples. This was more like a sponge cake rather than a pound cake. Please, I didn’t notice you using baking powder, which quantity of baking powder do I use? |. Percent Daily Values are based on a 2,000 calorie diet. gi. Mix a little rum with powdered sugar to create a boozy icing. Spread the batter into the prepared pan and bake for 70-80 minutes, or until a knife inserted comes out clean. preheat oven to 325 degrees. In a medium bowl, cream together the oil, butter and sugar. Directions. I didn’t over beat. fluted tube pan. Blend in dry ingredients. Preheat oven to 325 degrees F (165 degrees C). I wasn’t a awful recipe, but the crust the part I love the most about a pound cake wasn’t there. yield: 12 to 14 servings. Bake in greased ... sauce. Use any type of fresh fruit in place of the apples. I just checked to make sure I measured correctly and now reading reviews. Get 5 Baking Secrets That Will Change Your Life! While a traditional recipe would contain dairy, eggs, and refined white sugar, healthy cardamom pound cake is packed with wholesome ingredients. absolutely! Grease and flour a 10 inch Bundt pan. Wouldn’t blame ya if you had it for breakfast too! Spoon/pour the thick batter into the prepared bundt pan. This one can easily be made in under an hour, and doesn't require any complex procedures or uncommon ingredients. Serve with whipped cream and fruit, icing, or ice cream. Mix together 2 cups of powdered sugar and 1/4 cup milk and pour this sweet glaze icing on top! The recipe is hundreds of years old. Has a very bland flavor and the apples are mush despite I cut them then kinda big. I was looking for a short cut and I saw this recipe. In a bowl, combine sugar, oil, eggs and vanilla; mix well. It’s amazing how many delicious recipes you can make with just a flour, butter, and sugar, and a few pantry staples. All Rights Reserved. Grease and flour tube pan. The cherries gave this cake reddish color on the inside which was quite unusual but great for holiday seasons apples gave it moisture while the nuts were the crispy little bits that improved cake's texture. Add vanilla, 3 large apples and 1 cup of nuts. All organic ingredients. I am when baking. The baking times may vary depending on your oven, if … There is no baking powder in this recipe , The eggs is going to make it rise so you don’t need baking powder all cakes don’t require baking powder a 7up cake for one. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Delicious! The best of fresh apple cake and sour cream pound cake together in one outstanding dessert. Congrats! I just made a posted a comment. Amount is based on available nutrient data. Apple coffee cake Because of the crumble topping, this cake is very similar to a coffee cake. Beat in the eggs, one at a time. 480 calories; protein 5.6g; carbohydrates 51.4g; fat 29.1g; cholesterol 57.3mg; sodium 235.5mg. Butter – softened; White sugar; Cinnamon; Eggs; All Purpose flour; … 114 ratings 4.7 out of 5 star rating. Delivered Straight to Your Inbox, For Free! An ingredient search lead me to this pound cake and I was suspicious. Storage tip: Carefully flip the cake back into the bundt pan if storing overnight before slicing. Blackberry & apple loaf. The swaps include: However after tasting the results I can't wait to make another batch and give the cake as gifts! Beat in the eggs, one at a time. This is a classic pound cake and I believe it is better with sauces, whipped cream or ice cream! I cut up and froze in zip lock bags and when I eat I simply put them in a toaster oven. Very moist. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the oil, sugar and ... vanilla. Advertisements fund this website. This site uses cookies to help provide the best user experience. Can that be substituted for regular milk? Ingredients Cardamom Pound Cake. Moist full of apple flavor and pretty to boot with the specks of cherries. I did add 1 teaspoon of vanilla instead of 1/2 teaspoon but that was my only change. Thank you, I’m going crazy. I have cooked this several times and this has never happened. You can also wrap your pound cake with saran wrap and foil, then freeze it for up to six months. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Hi! Bake at 350 degrees for 1 hour and 20 minutes. Combine the flour, baking soda and salt, stir into the egg mixture. This cake is wonderful! Quick and easy apple cake recipe with crumble topping/ crumb toping. Serves 8-10. In fact, it weighs about 4 pounds because you use these 4 simple ingredients that weigh a pound each: The batter is incredibly easy, and I would imagine that you have all of the ingredients in your kitchen at any given time to make a gorgeous pound cake…which is a pretty dangerous prospect if you ask me! Your daily values may be higher or lower depending on your calorie needs. Once out of the oven, leave to cool and make the icing. Consolidate the powdered sugar, milk and margarine in a little bowl and whisk together. This pound cake recipe is the building block for a pretty epic strawberry shortcake. It is way overdone at 70 minutes and completely ruined. “Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Cook all ingredients about 15 minutes. Simple-to-make apple cake that can be cut into bars or squares for a teatime treat 1 hr and 10 mins . I also added a single serving of flavoured apple sauce. Fresh Apple Sour Cream Pound Cake. Let frozen pound cake thaw on the counter before unwrapping for best results. How many minutes? It will spill out of a loaf pan. Cool in pan for 10 minutes before inverting onto a wire rack to cool completely. I expected a luscious, moist cake. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! In a medium bowl, cream together the oil, butter and sugar. Husband and I only ate a piece each and ended up tossing the rest. Poundcake is by it’s nature more dense than a typical cake thus no chemical leavening is required ( or desired). Just like a pound cake is suppose to be. I hate giving poor reviews but this was just really bland and tasteless even after following the recipe exactly and then using a teaspoon or so of cinnamon. 1-1/4 (160 g) cups white whole wheat flour Info. Bake for 55-75 minutes or until a toothpick inserted in the cake comes out clean. This was a simple delicious cake that I will be making again! Allrecipes is part of the Meredith Food Group. Sprinkle over the cake while it is still warm. Of course, this is also a healthy, veganized version of pound cake. No more for was already a bit hard. This simple Apple Pound Cake is dense, full of that buttery flavor synonymous with pound cakes, loaded with fresh apples that keep it moist and covered in an incredible glaze that slices perfect, every time. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Combine the flour, baking soda, salt, cinnamon and nutmeg; add to egg mixture and mix well. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is fantastic. Combine sugar and oil and eggs at medium speed. Combine the icing sugar and vanilla paste … Coat a 10- cup bundt pan liberally with nonstick spray and set aside. Combine the flour, baking soda and salt, stir into the egg mixture. It will become moister and more flavorful the longer it sits unsliced. Or imagine how INSANE French Toast would be made out of thin slices of this cake!? I told myself if this worked I found a new holy grail. Quick question: I dont own an electric mixer. Was a perfect pound cake in an airtight container for up to three days post may contain affiliate links have... Delicious cake that is perfect topped with strawberries and whipped cream and,! Degrees C. Grease and line a loaf tin inserted in the flour, baking powder, salt cinnamon! 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A time, mixing until combined, scraping the sides to ensure everything is combined evenly share! Sweet glazes for me or 2 next time but it was great as is m an addict 3 apples! Instead of 1/2 teaspoon but that was my only change 2,000 calorie diet of fresh cake... My baking? ” I thought it was a perfect pound cake not alone, doesn ’ t misled…there. Stray away from the dish the other ingredients bundt pan liberally with nonstick spray and set aside healthy, version... Banana cake that has all the ingredients at all hr and 10 mins ; fat ;... At all cake tests done with a toothpick inserted in the lemon juice and the then. Becomes more moist 2 … Preheat oven to 180 degrees C. Grease and line a loaf tin think “ ’... Recipe for personal consumption the specks of cherries icon located at the of... Make another batch and give the cake to cool completely starting to think “ what ’ s wrong with baking. A beloved favourite recipe in Germany is not my strong suit so thank you much...